Sponsor content from Poseidon Ocean Systems

Can aeration solve the Norway algae crisis?

How can farms in northern Norway and other regions prevent algal blooms from decimating salmon stocks? Canada may hold the answer.

Published: 18 Jun
Sponsor content from The Sustainable Shrimp Partnership

Shrimp tastes sweeter with blockchain-based traceability

Collaboration between Sustainable Shrimp Partnership and IBM sets stage for platform that leverages blockchain technology to track premium Ecuadorian shrimp from farm to fork.

Published: 06 May
Sponsor content from Alltech

Organic trace minerals: A game-changer for fish feed

From salmon to seabass, fish need the right minerals to reach their full potential. In addition to improved health and performance, trace mineral nutrition benefits the environment—and the bottom line.

Published: 27 Apr
Sponsor content from The Marine Stewardship Council

MSC pushes for action ahead of SDG 14 deadline

MSC can’t end overfishing alone, which is why this year’s Seafood Futures Forum in Brussels will feature a discussion with top fisheries, retailers and NGOs about what their industries can and should be doing.

Published: 17 Apr
Sponsor content from The Sustainable Shrimp Partnership

SSP charts next phase of farmed shrimp crusade

Sustainable Shrimp Partnership poised to pursue expansion following launch of premium products that are ASC-certified, antibiotic-free, fully traceable and have a neutral impact on local water systems.

Published: 15 Mar
Sponsor content from PFG GROUP

Australian RAS player primed for expansion

Industry veteran Tim Graham poised to lead PFG Group’s push for bigger slices of both marine and land-based aquaculture markets while foray into lobsters gains traction.

Published: 27 Feb
Sponsor content from PhageGuard

An innovative way to reduce Listeria risks on salmon

Most salmon producers don’t realize they have a Listeria problem until it’s too late. Bacteriophages—one of the world's smallest, most abundant organisms—are on the front line of the fight to avoid outbreaks.

Published: 02 Jan
Sponsor content from The Marine Stewardship Council

Top seafood brands to tackle UN sustainability goals

Nomad Foods, GlobeScan and the MSC are hosting a high-level discussion about the Life Below Water sustainability objective. McDonalds and Thai Union are poised to weigh in and you can too. Here’s how.

Published: 08 Nov 2018
Sponsor content from Afritex Ventures

Afritex to lead SFP-backed tuna FIP in East Africa

Afritex Ventures teams with Sustainable Fisheries Partnership to develop and launch Fisheries Improvement Plan for long-line tuna fisheries in Mozambique and Mauritius.

Published: 06 Nov 2018
Sponsor content from GLOBALG.A.P.

Aquaculture Focus: Superfood from Peru

Machu Pichu often comes to mind when we think of Peru but a rich cultural history and mountain vistas aren’t its only accolades- Peru is also home to a thriving aquaculture industry.

Published: 06 Nov 2018
Sponsor content from SEAFEX

All eyes on Africa and Middle East as demand swells

Seafood demand in the Middle East, Africa and South Asia is poised to top $7 billion by 2021. The race to tap into these burgeoning markets is well underway but it isn’t too late to get in on the action.

Published: 17 Sep 2018
Sponsor content from DNB & DNX STUDIO

20 must-watch marine entrepreneurs

Norway’s startup scene is thriving. Will eco-friendly hull cleaning, lasers that kill sea lice or underwater drones be the next big thing?

Published: 12 Sep 2018
Sponsor content from The Marine Stewardship Council

What do today’s seafood consumers expect?

Seafood preferences have evolved dramatically over the last two years. Sustainability is top of mind for most while climate change concerns are causing younger consumers to eat less seafood.

Published: 10 Sep 2018